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Dinners

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smoking

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What's in Season

Heirloom Corn

Fresh from the farmer's market prepared for your celebration at Dinner Bell.

Summer Tomatoes

There's nothing like the scent of fresh warm tomatoes. One of our favorites is Heirloom tomato bruschetta.

Stone Fruit

Both peaches and apricots are ripe and ready. Chef Butter has added these to charcuterie boards as well as popping them on the smoker to intensify the flavor.

Katy's Farm

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